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Programs Detail

Certified Food Manager Renewal Course
December 3, 2008
 
 
* Four hours of continuing education by University of Minnesota staff specializing in food science
* Valuable information and materials you can use to update your skills
* Confirmation letter and directions will be mailed approximately 2 weeks before the class
 
Cost:  $75, includes materials and certificate
 
This session is 9 a.m. - 1 p.m.
 
pre-registration strongly recommended at least 2 weeks in advance
 
Cancellation Policy
* In the event that trainings are cancelled due to low registration, participants will be given the opportunity to attend at another location or receive a full refund.
* Cancellations by the participant must be received 14 days in advance to receive a refund. After this time, participants may send someone in their place.
 
Contact
Connie Schwartau (507) 337-2819. Education Specialist, Food Science and Nutrition, Suite 100, 1424 E College Dr, Marshall MN 56258-2087 schwa047@umn.edu
 
Please note: after you register online, a notification and an invoice will be sent to the email address you provide. To receive these important messages you must program your spam filter to accept the domain cminotification.com as a valid address.
12/3/2008 9:00 AM - 1:00 PM

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2008 St. Cloud Session ~ Serve It Up Safely
St. Cloud Registration Cost: $75.00 Qty Add Registration
4/28/2008 11:16 AM - 12/2/2008 8:00 AM


 

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